Deviant Login Shop  Join deviantART for FREE Take the Tour


Submitted on
May 9, 2013
Image Size
151 KB


16,946 (5 today)
2,248 (who?)
Strawberry Dessert by theresahelmer Strawberry Dessert by theresahelmer
Great for Sunday Brunch or perhaps for Mother's day that's coming up :heart:

:bulletred: You will need

1. One package of round pot sticker wrappers. Use cookie cutter to make shape. I used a large star mold.
2. One 8 oz strawberry basket
3. Whipped cream and powder sugar (for dusting on top)
4. The little green leaves for decoration is chocolate mint from my garden. I like to take a pinch and eat them when i work in my garden. They really do taste like chocolate. I know weird.

:bulletred: To make

1. Heat cooking oil on high, deep fried wrappers for no more than 30 seconds. Remove immediately and set aside to cool.
2. Slice strawberry into thin slices
3. Assemble

That's it, super quick and easy.

:new: :bulletpink::bulletred::bulletpink: My Tumblr - - - - Follow me if you haven't yet...:heart:

:bulletred: For questions/inquires about my work, feel free to check out the FAQ on my front page  ;p

All images are ęcopyright theresahelmer. You may NOT use, replicate, manipulate, or modify images without my permission. All Rights Reserved
Add a Comment:
I love this photo, I love what I see, and it's so nice you even tell how to
make this! :heart:
You are quite welcome! I am a huge fan of your floral images.
BluDrgn426 Jul 8, 2013  Professional Digital Artist
That looks so delicious.... Love the bright colors
nanazsuzsi Jul 7, 2013  Hobbyist General Artist
Strawberryyyyyyy :squee: :happybounce: :woohoo: :la: :eager: :love:
Animefeiry2 Jun 25, 2013  Hobbyist General Artist
I try to make this (im tw worst cooking) the pot stickers inflated!! a looooooot how did you make that not happen?

though I spend tons of fum making some in swords shape
i am so sorry yours did not work out but i do love the idea you tried it. thank you for sharing it with me.

to avoid the inflated problem, just as soon as you drop the skin into the cooking oil, place a potato masher on top of it, remember it should not stay in the cooking oil more than 5-10 second.

this was what i did, my apology i did not share this element.
Animefeiry2 Jun 26, 2013  Hobbyist General Artist
Hahaha I do exactly the same at the end :P

though since the swords were small they turn out perfect! I have a Fencing seminar soon and people is asking for me to bring the swords!! :D
how lovely! my son took up fencing a few years back, he really loved it...
Animefeiry2 Jun 26, 2013  Hobbyist General Artist
Thanks! though I practice Historical Fencing which is quite different to the Olympic one :P

Any way, thank you so much for the recipe, this really make me feel like trying something new again :P I'll put an eye on your updates!
Add a Comment: