Like bubble tea goodness in a Jello WOW! You are impressive. Hope you don't mind me asking but do you photograph for a food magazine or something like that? Your work is of the caliber that I would expect to see in Bon Appetit magazine or other famous food magazine
comment like this really send me to the glorious edge that i wish not come back! i am utterly flattered.
nope, i am a self-taught in both photography and food styling. i wish one day i am able to become a professional food photographer. words like yours gives me confidence to move forward...thank you so much!
I know, what I meant was that you give the recipes your own style by the presentation and also when you change them a little like the lavender lemonade you made it into like a gelatin (you made it your own style). If you ever create a cook book sign me up because I would buy it.